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IFFE B2B

Information

What is IFFE B2B?
  • About 400 participating companies, representative companies of Jeollabuk-do, and local food cluster groups intensively hold business meetings, not only on the topic of fermented food, but also about other aspects of the food industry during the two (2) business days of this event.
  • Meeting times may be reserved in advance for prearranged or on-site meetings. We continue to form a system to connect buyers and sellers for company visits immediately, whenever necessary, and add to the success of and satisfaction with the business meetings taking place.
  • Here, you may find local specialties, new products, IFFE-selected excellent products, popular products, and a wide array of other products. We also provide guidance for the products mentioned.
  • Main product types

Outline
  • Date : Oct.25~26 (2 days)
  • Time: 10:00–18:00
  • Venue : B2B Hall & Trade Exhibition
  • Target : Korean and global vendors, importing and exporting companies, medium to large-sized distribution companies, franchise companies, HCS professionals , etc.
B2B (Business Consultation
Invitee
  • Individual buyer : upon reviewing individually submitted documents, we send invitations to those selected
  • Group buyer : representatives of distribution companies, importing and exporting companies, vendors, and related buyer associations are to make advance invitation requests for over 20 people, after which we send invitations to those selected.
Basic Schedule
Date Overseas Buyer Korean Buyer
First day
(Oct. 24 Wed)
  • Jeonju arrival and Check in
  • Free meeting and Reservation meeting
  • Food Tour & Experience
Second day
(Oct. 25 Thu)
  • Free meeting and Reservation meeting
  • Opening event and Welcome Banquet
Third day
(Oct. 26 Fri)
  • Free Meeting and Reservation meeting
Application Deadline : July 31st, 2018